Creamy Sabudana Kheer
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A simple sabudana kheer recipe that is delicious and upvas/vrat friendly! Tapioca pearls are cooked with milk, sugar and cardamom powder for this Indian sweet.
It's also known as sago kheer or sabudana payasam.
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Ingredients
Just four ingredients are needed!
Milk
Sugar
Cardamom powder
Sabudana (tapioca pearls)
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Heat milk on stovetop. Add in soaked sabudana, sugar and cardamom powder. Let simmer.
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Sabudana will look transparent when cooked
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Optionally top with almond pieces / dry fruits and serve. Can be served warm or chilled.
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Swipe up for tips and more information and Indian sweet recipes!
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