6 Dosa Chutney Recipes
Six dosa chutney recipes to accompany your crispy dosas! Included are a variety of chutneys to encourage exploring new flavors and chutneys.
Cilantro coconut chutney -
This simple chutney is addictive with big coconut flavor, texture added with chana and urad dal.
Creamy, delicious avocado chutney will be your next favorite chutney with added flavor from onions and coconut for an Indian style touch!
Garlic tomato chutney, also known as tamatar chutney or tamatar pachadi goes so well with dosa, idli, vada and more. It is made easily used canned, crushed tomatoes.
Carrot chutney -
This one is unique from the usual dosa chutneys. This uses carrots, onions, urad dal, and chana dal along with dry red chilies for some heat.
For more delicious chutney ideas for dosas and recipes check out link below!