Quick recipe

Lemon Rice South Indian Style


South Indian lemon rice is a delicious  comfort food with light spices and a tangy, refreshing taste.  It’s  can be made in ten minutes using leftover rice.

To prep: Bring leftover rice to room temperature, juice a lemon, and chop up a green chili.

Step one

Saute mustard seeds, chilies, dals, cashews, and last a little turmeric powder.


step two

Add room temperature rice to the pan.


Add salt, sugar, and lemon juice.

step three


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