Quick recipe
Ringan Bateta Shaak (Gujarati Eggplant Potato)
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Flavorful, rasawala ringan bateta nu shaak is mouthwatering and made in 30 minutes.
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This popular spiced potato and eggplant dish is made Gujarati style.
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Step one
Add oil and spices to pan. Add potatoes to pan and mix. Cover and cook 6-7 minutes on low-medium or until potatoes are fork tender
1
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step two
Add eggplants, crushed tomatoes, spices (all except sugar), ground roasted peanuts, and desiccated coconut.
2
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Add water. Cover and cook until it reaches a slightly thicker consistency.
step three
3
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