Khichu / Papdi No Lot
Khichu is a rice flour based dish
– It is so quick to make
– Filling dish with lots of flavor
– Made with simple ingredients
– Get a taste of a popular, traditional Gujarati dish!
Heat water, green chillies, cumin powder, salt, oil in a pot. Bring to boil
Quickly mix in with rice flour in circular and side to side motion to mix. Break apart any clumps while stirring.
Serve with methi masala and a little oil. Tastes amazing hot!
Both khichu and methi masala recipe are on my site. Swipe up!