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+ servings
Spoonful of pumpkin spice sauce.
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5 from 1 vote

10 Minute Starbucks Pumpkin Sauce For Coffee

10 minute Starbucks pumpkin sauce for coffee and more only takes a few ingredients to make a rich, preservative-free sauce you can use in many ways. This will give you all the fall feels!
Cook Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Diet: Vegetarian
Keyword: pumpkin spice sauce
Servings: 48 tbsp
Calories: 38kcal
Author: Shilpa Joshi

Equipment

  • 1 Pot

Ingredients

  • ½ cup water
  • ½ cup sugar
  • cup pumpkin puree
  • 14 oz condensed milk
  • 1 tbsp pumpkin spice mix
  • ¼ tsp salt

Instructions

  • Create a Sugar Syrup: In a small saucepan, combine the sugar and water. Heat the mixture over medium heat, stirring until the sugar is fully dissolved. This will create a simple syrup base for the sauce.
    Sugar and water in a pot.
  • Add Pumpkin Puree, Condensed Milk, Salt and Spice: Once the sugar has dissolved, add the pumpkin puree, condensed milk, and pumpkin spice mixture to the saucepan. Stir well to combine.
    Pumpkin puree added to pumpkin spice sugar syrup.
  • Simmer and Thicken: Reduce the heat to low and let the mixture simmer gently. Allow it to cook for about 2-3 minutes, stirring occasionally. This will help the flavors meld together and the sauce to thicken slightly.
    Simmering pumpkin sauce in a pot.
  • Cool and Store: Remove the saucepan from the heat and let the pumpkin sauce cool down. Once it's cooled, transfer the sauce to a jar or airtight container for storage.
    Pumpkin spice sauce dripping off a spoon into a bowl.

Notes

Serve with Coffee: When you're ready to enjoy your pumpkin spice coffee, simply add a spoonful or two of the pumpkin sauce to your cup of coffee. Stir well to incorporate the flavors.

Nutrition

Calories: 38kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.2g | Cholesterol: 3mg | Sodium: 23mg | Potassium: 47mg | Fiber: 0.2g | Sugar: 7g | Vitamin A: 1214IU | Vitamin C: 1mg | Calcium: 26mg | Iron: 0.1mg