DIY Pumpkin Pie Spice
Pumpkin pie spice is an easy-to-make spice blend that can be made in five minutes with pantry ingredients. Use it to add fall flavors to your favorite pumpkin recipes!
Servings: 1
Equipment
- 1 measuring spoons
- 1 Bowl
- 1 small jar storage
Ingredients
- 3 tbsp cinnamon
- 2½ tsp ginger powder
- 1¼ tsp nutmeg
- ¾ tsp clove powder
- ½ tsp all spice
Instructions
- Measure Ingredients: Gather all the spice powders you have – cinnamon, ginger, nutmeg, clove, and allspice.
- Mix Spices: In a small bowl, combine the measured amounts of each spice. Stir or whisk the spices together thoroughly to ensure they are evenly distributed.
- Store the Blend: Once you've mixed the spices, transfer the pumpkin spice blend to an airtight container. Store it in a cool, dark place to preserve the flavors.
Notes
Use in Recipes: You can use this homemade pumpkin spice blend in a variety of recipes, such as coffee, baked goods, oatmeal, and more. It's a versatile seasoning that adds a warm and cozy flavor to many dishes.
I use it to make pumpkin sauce for coffee or cheesecake which is used to make Pumpkin Chai!
Adjust Flavors: This is a basic pumpkin spice blend recipe, but you can adjust the quantities to match your taste preferences. If you like a stronger cinnamon flavor, you can add a bit more cinnamon. Similarly, adjust the other spices to achieve the desired balance of flavors.