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Apple butter chutney in a square small bowl.
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5 from 4 votes

Easy Apple Butter Chutney

The easiest no cook and my favorite chutney, apple butter chutney, which needs no tamarind. It is sweet and spicy with its main component from apples, apple butter! No prep time needed, just mixing!
Cook Time5 minutes
Total Time5 minutes
Course: Chutney
Cuisine: Indian
Diet: Vegan, Vegetarian
Keyword: apple butter chutney, chutney, spicy apple chutney
Servings: 12 servings
Calories: 20kcal
Author: Shilpa Joshi

Equipment

  • Bowl

Ingredients

  • 17 oz apple butter can 1 lb 1 oz
  • 1 tsp salt
  • 5 tbsp sugar
  • 1 tbsp cumin coriander powder dhana jeeru
  • tsp red chilli powder lal mirch
  • 2 tbsp lemon juice
  • ¼ cup water additional as per preference

Instructions

  • Measure out and add all ingredients to a bowl.
    Apple butter and spices in a white bowl.
  • Mix well. Adjust water to make thinner if that is your preference. Serve.
    Apple butter chutney in a white bowl.

Nutrition

Calories: 20kcal | Carbohydrates: 5g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 194mg | Potassium: 3mg | Fiber: 1g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg