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Bhakri pizza on a white plate.
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5 from 1 vote

Bhakri Pizza

Gujarati street style pizza made with bhakri, topped with a rich tomato sauce with spices and toppings.
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: lunch
Cuisine: Gujarati, indian fusion
Diet: Vegetarian
Keyword: bhakri pizza, honest bhakri pizza
Servings: 3 pizzas
Calories: 138kcal
Author: Shilpa Joshi

Equipment

  • 1 pan

Ingredients

  • 3 bhakri
  • ½ cup crushed tomatoes canned
  • ½ tsp Italian seasoning
  • ¼ tsp salt
  • ¼ tsp sugar
  • ¼ tsp red chili flakes
  • 4 tbsp shredded cheese
  • 2 cloves garlic finely chopped
  • ¼ cup onions
  • bell peppers, basil, corn, jalapeno pick toppings according to your preference

Instructions

Quick Pizza Sauce

  • To make the sauce, heat oil in a pan and add onions. Mix and cook 2-3 minutes. Then, add in the chopped garlic.
    Red onions and oil in a pot.
  • Follow that up by adding in the crushed tomatoes and spices. Mix and simmer 3 minutes. Turn off stove.
    Tomato sauce in a pan.

Bhakri Pizza

  • To make the bhakri pizza, put the top side down on a pan on medium heat. Let warm up 1-2 minutes.
    A bhakri on a pan stove top.
  • Flip and top with tomato sauce then cheese.
    Bhakri with pizza sauce on it.
  • Add toppings and sprinkle a little chaat masala on top.
    Bhakri pizza on a pan.
  • Cover, reduce heat to low-medium and give it 3 minutes to let the cheese melt.
    Bhakri pizza covered on stovetop to cook.
  • Bhakri pizza is ready!
    Bhakri pizza on a white plate.

Notes

Use a vegan cheese and this recipe is vegan.

Nutrition

Calories: 138kcal | Carbohydrates: 17g | Protein: 5g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 9mg | Sodium: 380mg | Potassium: 162mg | Fiber: 2g | Sugar: 4g | Vitamin A: 219IU | Vitamin C: 5mg | Calcium: 96mg | Iron: 1mg