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–+ servings
Chocolate cardamom frappe with chocolate syrup
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5 from 1 vote

Iced Cardamom Coffee – Cardamom Chocolate Frappe

Chocolate cardamom frappe that is easy to whip up at home. Creamy and iced!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, coffee
Cuisine: American
Keyword: chocolate cardamom frappe, chocolate frappe, iced cardamom coffee
Servings: 1 16oz Glasses
Calories: 221kcal
Author: Shilpa Joshi

Ingredients

  • 1 cup milk
  • 2 tsp sugar or sweetener of choice
  • 1/4 tsp ground cardamom ensure finely ground
  • 3 tsp instant coffee adjust to desired level of strentgh
  • 1 1/2 cup ice
  • 2-3 tsp Chocolate syrup
  • 1 tbsp chocolate chips optional
  • whipped cream optional

Instructions

Step 1

  • Bring milk to boil, add sugar, coffee, cardamom

Step 2

  • Let milk cool, stick in fridge for a few hours or in freezer for about 30 minutes.

Step 3

  • Blend with ice, chocolate syrup and chocolate chips and whipped cream if desired and serve!

Notes

Taste and adjust as go, coffee is based on personal preference!

Nutrition

Calories: 221kcal | Carbohydrates: 29g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 131mg | Potassium: 428mg | Fiber: 1g | Sugar: 26g | Vitamin A: 395IU | Calcium: 286mg | Iron: 1mg